Our newest gem, Aanch by Amigos, is a refined Indian Culinary Bar nestled in the misty, pine-covered hills of Kasauli—just a short and scenic 1.5-hour drive from Chandigarh Tricity. This elegant yet vibrant space pays tribute to the rich tapestry of Indian regional cuisines, blending authenticity with a touch of contemporary flair.
Here, you’ll find celebratory dishes from across the country, including the fiery Rajasthani Laal Maas, melt-in-your-mouth Kathal Galauti Kebabs, and the fragrant Kashmiri Yakhani Pulao. Complementing the menu is a meticulously curated bar program, serving handcrafted cocktails that marry Indian spices with global mixology trends.